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Jack's and Lorri's Road Trip, Page 4

Williamsburg, Virginia

After 3300 miles or so, we finally made it to "The Burg".



This is the route we took and the red dots are where we stopped for the night. We spent four nights in hotels and 11 nights in the Sportsmobile, including six nights in a row between Taos and Lexington. Thankfully we had good weather for that stretch and most of the places we camped had showers!



Here we are unpacking at Uncle Hobble's (my brother Bob) place in the Burg.



Looking out at the newly revitalized front yard



Saturday morning we joined the crowd at the Williamsburg Farmers Market in merchant Square.



A typically blooming scene in the historic area, or the "HA" as some call it.



See below



The Market House is another project supported by all those Mars Bars you eat.



Another typical scene



The Capitol



The new ox handler.



They outweigh her by about four tons but they do what she wants them to do.



The Governor's Palace and the Green



We couldn't wait to get back to our favorite restaurant in Williamsburg.



I tried the crispy oysters and Lorri had the lobster dish.



Both were excellent



Fuzzy selfie



Just off the William and Mary campus



The carriage



The horses and Lorri



Waller Mill Pond



'Twas a warm quiet afternoon. We came here for a picnic lunch.



Vines at Williamsburg Winery.



They say it's Cabernet



My friend Punch



Me and my friend Punch



At the Winery



My bro



Quite the selection



Quite the compound



Yorktown Farmers Market, Saturday, May 16



Yet another rendition of the wine barrel stave Adirondack chair.



The beach at Yorktown



The York River joins the Chesapeake Bay



Looking upriver



"Hop Town!"



Beer break.



An old friend and fraternity brother from Penn State happened to be in Williamsburg.



We got together for a beer or two and catch up on the last 45 years.



Bobbie is the only other person that I knew (besides the people I went with) who was also at Woodstock!



This is a soft shell crab as presented at The Fat Canary in Williamsburg. Best one I ever had!




...and this was my dessert at the same place. Farewell Williamsburg!



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